BEST OF 2017 THROWBACK MENU

FEB. 23 ONLY

TO CELEBRATE PICO'S SECOND YEAR ANNIVERSARY

UNO

SMOKED SCALLOP, caviar lime, persimmon, citrus

DOS

WILD MUSHROOM CONSOMME, ricotta tortelloni

TRES

CIDER-GLAZED DUCK BREAST, local heirloom grains, apple-kale slaw

Price: $45

Wine Pairings: additional $15

BY RESERVATION ONLY

Please note in your reservation that you would like the Throwback menu.